Monday, May 10, 2010

Made eggplant stuffed with a shrimp and crabmeat last night for dinner. It was very delicious. Thanks, Emeril, for the recipe. It's funny that Emeril's recipes use so much of his signature cooking spice, Essence. BUT IT WORKS. So good.

Find the recipe here.


Mom said...

Looks delicious--can't wait for you to cook for us!